Caramel corn is a traditional Japanese snack popular with both children and adults. The crunchy corn snack is coated with a sweet caramel coating, giving it a unique and enjoyable texture and flavor.
 
These snacks are soft, crispy, and melt-in-your-mouth with the gentle flavor of milk caramel. It contains roasted peanuts.
 
Ingredients
Corn grits (manufactured in Japan), sugar, vegetable oil and fat, peanuts, margarine, maltose, salt, caramel sauce, caramel paste / sorbitol, caramel color, flavor, seasoning (amino acid, etc.), carotenoid color, (some parts contain milk ingredients, peanuts, almonds, soybeans)