This Kikkoman's fresh soy sauce is rich in flavour and very popular among the Japanese. "Kikkoman" is one of the leading manufacturers of soy sauce in Japan.
 
The special container is a double-layered 'soft-seal bottle', which prevents the soy sauce from being exposed to air and keeps it fresh for 90 days at room temperature after opening.
 
Here you will find a homemade set with all the necessary tools and equipment for making sushi rolls.
 
Ingredients:
Skimmed processed soybeans (soybeans (USA or Canada (<5%)) (segregated production and distribution controlled)), wheat, salt/alcohol.